Recent content by danoberg76

She called the Sheriff, so I was ticketed by a deputy. All while she was filleting the fish in front of us, where it will be "donated to charity".

Link to my Chinook Recipe http://grebobrewing.com/chinook-ipa.html Turned out great and brewing it again Super Bowl Sunday. Yes that is dedication.

Please take a close look at this picture. Been in the primary for 15 days. Does this look normal. FYI it tastes yummy. Now it sits in the secondary for two weeks.

I am also glad I wasn't hurt. I think this is where the tide has turned for me and my next investment will be a big mouth bub.

If you homebrew long enough you WILL become complacent. It isn't a matter of if, it is a matter of when. You have your routine and when that routine gets interrupted you have a sense of urgency to get back on track. This is why I always have a brew buddy with all-grain. Extract is a different...