Recent content by dammBrewer

Love Taplist IO, been using it since it started. I'm in.

Very cool of you. I'm in and thank you.

That is awesome work! I am planning a brew this weekend, not sure if I can get time to get this setup for that though. I will give a go tomorrow. Great notes too BTW. Thanks again for sharing.

dbals, I really like your simple recipe approach. I also really like your google spreadsheet and Tilt integration. Is that sheet available anywhere (yeah, i'd like to use it if possible)? I have two Tilt devices and although brewstat and the default google sheet is nice, yours is got a good...

I enter several competitions each year. Some farther away than others, logistically there are some I won't enter, but I always use FedEx when sending. UPS for me has been questionable on "quality of delivery" on other items and I don't know that I can trust them with "yeast samples". Yes, it...

Liquid Lunch

Eagles 26

Looking to brew this either tonight or this weekend. Wondering what your choice was for Caramunich Type Malt? Also, any info on the water profile you used? TIA. Samples look great.

Austin, Good question. First off, safety first! If you do brew indoors, take as many precautions as you can...and then step back and take a few more. Then relax and brew :). I can't speak personally, but I can tell you that a friend of mine brews indoors using a keggle and a Blichmann...

Got one and installed it a few days ago. My thoughts thus far.... The Good: a good clean easy setup. App interface is clean and customizing is easy as expected. Reliable measurements out of the box to within 1 degree of my temp probe (I have both inserted into the same thermowell). I do...

Sounds great. I'll take a code please. Thanks.

FYI, the link in Red does not work. Nor does the 20% discount code as it is typed here.

Awesome. I'm in!

I've noticed similar issues with my last few brews. I also BIAB and without getting into huge details, am curious as well. My Bru n Water calculations for example on my last Imperial Brown Ale were to be 5.6 and taking my measurement at 15 minutes into mash, I got 5.82. I wonder based on your...

Love my Inkbird dual temp. Could use another though...Thanks Inkbird! I'm in.