Recent content by Craighead

17,950 + 10 Saison = 17,960

17,469 + 20 gal IPA = 17,489

14,035 + 10 = 14,045

13136 + 10 = 13146 ipa

Bump. Any info on the quote from Dixie?

Just what I wanted to hear. Thank you.

I am about to keg 10 gallons of a Grisette (4.5% abv) and I want to add Brett to the second 5 gal corny. The Brett that I have is WLP645 and it "expired" on 10.21.2014. I want to stress the Brett out and get a nice funk, but I don't want to ruin 5 gals. Should I use some Crooked Stave dregs...

11,999.5 + 10 (Grisette) = 12,009.5

11,424 + 5 = 11,429 Chocolate Baltic Porter

10,325 + 5 (smash) = 10,330

9752 + 10 (ipa)= 9762

6855.5 + 10 (Original Bitter) = 6865.5

Congrats on going all grain! Consistency is a long road. As you continue to brew all grain, you will also notice that the equipment, tools, and techniques will evolve, making it more difficult to be consistent without taking proper steps. You just stepped up to all grain, so you are well...

3482.5 + 10 = 3492.5 ipa

Wedding IPA (test batch) 1518.5+10 = 1528.5