I use my local shop which is only an hour and a half from me. But they ship free of charge on anything over 66. So 90% of the time I order more than that. But it also helps my cousin comes up every weekend and he lives 5 mins from there. They have a great website. Ebrew.com. owner is a...
Started getting my 3d printing skills back going. Been away for a while so upgraded my printer and started making tap handles. Here are some pictures of a design I found. But my next ones will be ones I have designed.
So i managed to pull this one off. I'll have some pictures tonight. The only thing that would have been better was if I has some blueberries from my parents. They have several large blueberry bushes that produce some amazing blueberries. The only ones I could find from the store didn't have...
And that is why I wanted to ask. I have seen where some people had used kettle sour vs Philly sour ect and the sour was either at the head of the beer or the tail end. I hope this thread has helped people who thought like I did that all were the same.
As with anything it's trial and error...
Well fellas, with all of yalls amazing input I'm going to give it a go and if everything works I'll do a write up of the grain bill along with everything I do. I'm going to take the best parts I believe from all the feedback I have gotten and try it.
Thanks to everyone!
I was looking at that method you have listed there and actually printed it off to study it over the weekend. I had read that several people liked using saaz hops with it.
I was also looking into which type of the lacto i can get around me easily without ordering. I like to use my local shops...
Here is the sour she is wanting me to try to replicate. I will look into the hop tea method but she hates anything with a hop taste as with this sour you cannot taste hop at all in it.
https://www.tavour.com/b/space-trash-b248717