Thank you...
Ok. Not sure if you know the answer this as well but here goes... Like one of the other posters my cider is really dry. I plan on adding some potassium sorbate prior to kegging but want to sweeten it a little. I was thinking of just adding some unfermented apple juice when keg the...
I have gal of cider made from unpasteurized apple juice. Unfortunately I did not add any pectic enzyme before I started fermentation in early Nov. I have it secondary now and it is really cloudy and wondering if adding pectic enzyme will still help?