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SSBrew - 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Wort got too cold for lager yeast..?

    Thanks for posting. I just pitched a Vienna Lager at 64 and chilled it to 40 on accident. Then slowly brought back up to 55. Have always read it's best to start at the higher end of a lager yeast and slowly lower it over 30 days. Worried about the temperature swings, but the comments below...
  2. C

    Colorado Kegerator, kegs,all grain equipment

    Does Kegerator still work, and is it available?
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