Recent content by Captain_RedBeerd

USA and Orange please!

I was listening to a brulosophy podcast and I am now typing this while in a meeting. So, I guess more than most.

A question I have is what tastes can we expect from acetaldehyde and fusels? Thanks!

I have this same concern with my 1 gallon brews. I will try not filtering going from pot to fermenter this time and see how many bottles I can get out of it. Will try the cold crashing as well.

Hello all, like the title states, I am trying to overall improve my brewing process and have some questions I am having trouble finding clear answers to.. I'm a newer brewer doing extract brewing and would like to hone in my process before moving on to bigger batches and trying my own recipes...

A golden stout. Octoberfest is waiting on deck.

I will definitely look into those, thanks for the heads up!

Hello Everyone! I am a new brewer who is just getting into the hobby, but I am loving it so far! I am currently brewing with just kit recipes, but eventually I want to get into doing my own recipes. So far I have produced drinkable beer, nothing to write home about, so that is why I am...

I found you guys while I was searching google for some home brew forums :)