Right now I have 9 gallons of blueberry/ mixed berry melomel working. It started out at 1.100 and is down to 1.010 now. It has been going about 3 weeks I used 15 lbs of blueberries, 8 lbs of mixed berries and 4 lbs of blackberries. and i used Lalavin EC-1118 Champaign yeast. I used 7 pints...
I make a variety of melomels. Saskatoon Berry, 3 lbs of berries per gallon, Blueberries 2.5 lbs. per gallon and I use 4 lbs per gallon of Raspberries or black berries.