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Recent content by brewpharm Hill

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  1. brewpharm Hill

    Sabco Brew Magic v350

    Agreed! Going to do a PBW and rinse cycle through it to help get a feel while simultaneously cleaning everything out.
  2. brewpharm Hill

    Sabco Brew Magic v350

    Thanks! I'm still getting it cleaned up and ready to brew. Hopefully I'll get a brew down in the next few weeks and I'm sure I'll have some questions.
  3. brewpharm Hill

    Sabco Brew Magic v350

    **UPDATE** Turns out they're having website issues. I sent a message to the Sabco FB page and got a reply.
  4. brewpharm Hill

    Sabco Brew Magic v350

    I found the files on the FB page! Goes to show my age, didn't even know you could share files on an FB page like that :p. The manuals there are very helpful.
  5. brewpharm Hill

    Sabco Brew Magic v350

    I was able to use the website and browse the store, but I can't checkout!
  6. brewpharm Hill

    Sabco Brew Magic v350

    Hi all, Recently got my hands on a used Sabco Brew Magic v350 system. It needs a good cleaning and I'm hoping to replace gaskets, tubing, and a couple other parts. So with that I have a couple questions I want to throw out there to see if anyone has an idea... 1) Is Sabco still a functioning...
  7. brewpharm Hill

    STASIS Glycol Chiller / SPIKE Chiller Coil - Blocked flow? HELP!

    Hello fellow homebrewers, I am currently running a STASIS glycol chiller through the SPIKE brewing temp coil. I have never had issues before. After setting it to 42F last night, I came to find this morning that the return glycol tube coming from the coil was not flowing, it was empty. I've...
  8. brewpharm Hill

    Isolated Yeast (Tree House): How to Identify and Characterize?

    No one is really sure of its application in TH yeast. CBC1 only consumes simple sugars, like glucose and dextrose, which makes it a good candidate for conditioning/natural carbonations. WB06 is STA1 positive, so it is a diastaticus strain which makes it a high attenuator. Also, folks that have...
  9. brewpharm Hill

    Isolated Yeast (Tree House): How to Identify and Characterize?

    Agreed. No way that they use it in Julius or will (unless the really like the results of the curiosity beers etc.). And it is just speculation that they are using it in the latest curiosity based on the YouTube video.
  10. brewpharm Hill

    Isolated Yeast (Tree House): How to Identify and Characterize?

    I'll report back when I crack another can. If we assume that the most recent Curiosity is LAIII based on their latest youtube vids, maybe they wanted to try it with their house blend? For example, LAIII with a sprinkle of T58 and WB06. Would make sense for the Curiosity series. They're doing a...
  11. brewpharm Hill

    Isolated Yeast (Tree House): How to Identify and Characterize?

    I was there last week. I was shocked by how much house character it has. I expected it to be something more noticeable, but honestly, it tastes similar. I've only had one can so far so we'll see what I taste the second time around. As for all the potassium talk ... In the book "Water" by John...
  12. brewpharm Hill

    Isolated Yeast (Tree House): How to Identify and Characterize?

    Still not sure if they're blending batches... I'm willing to bet that they use the smaller tanks for fermentation and they all go into a larger brite tank to control for how the yeast acts in different fermenter sizes. The alchemist does the same thing for Heady ... when you have larger tanks...
  13. brewpharm Hill

    Isolated Yeast (Tree House): How to Identify and Characterize?

    Picked up some cans a couple weeks ago. Julius, Doppleganger, Juice Machine, Queen julius, Haze, Bright w/ Nelson. Best batch I've had in quite some time. Their house flavor was more detectable to me than usual (except for Bright - we know that uses clean american ale yeast). Dopple, Julius...
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