Recent content by BrewliusCesar

Oops... Alright, I think I'll try the lower temps, should be a piece of cake given the season. Thanks a bunch guys, and I'll try to get some photos up if youre interested

That's way over my head, I was just trying to reduce collateral damage...

By blow-off I mean either or...I've caught the airlock full of wort and switched to a blow-off, but stupidly enough I've continued to use a regular air-lock and had two explode. One blew the plastic lid clean off of my plastic bucket fermenter and sprayed my kitchen in a Mt. Vesuvius fashion...

I'm just making my 6th batch of beer and I woke up this morning to an airlock full of wort. All except my first batch have had blow offs, two of which have had me scrubbing and re-painting the walls. I was just wondering if this was normal and whether or not I could do something to preclude...