Thanks everyone! I did like the aroma from the willamette, but by too eager I mean I was too eager to wait the extra two weeks for them to mail me the chinook. I'm already looking in to a second fermenter so I can run two batches at once, and even some stuff to move to a five gallon setup later...
Currently, my first homebrew batch is fermenting. It's a blonde ale with willamette hops, the kit came with the wrong kind for the recipe but I was a little too eager to brew.
I want to do a secondary fermentation, but I'm a little worried that the little bit off loss I take will effect how...