Recent content by BeerNWStyle

I brewed my first batch on Monday and it’s fermenting away at this very moment. It’s a Scotch Ale extract recipe which I can’t wait to taste!

Update: My first brew is bubbling away right now. For a Scotch Ale how long should I leave it in the fermenter do you think?

I'm coming back from a business trip early Friday evening so I'm not sure if I'll make it on Friday. Hopefully you guys don't drink it all. I'll probably head down there Saturday or Sunday though. :ban:

LOL yeah it's supposed to add a nice plastic aroma to the beer!

Nice! I'd check out the Issaquah Brewery then, I was there a couple days ago and they have a lot of good beer to choose from.

I live in Renton as well. I got all my stuff at Larry's!

Woah cool! I've never been to Stix but I definitly want to check it out now. Let us now when it goes on tap. :mug:

Hey everyone. I found this forum this last weekend while trying to find information on home brewing after I decided to take the plunge. I’ve always been a fan of micobrews and foreign beers so I really wanted to try brewing on my own. Well I brewed my first beer last night, it is a Scotch...

Wherever you end up may I suggest trying a Mac and Jack's African Amber. One of my all time favorites, and only available in this bars and restaurants in the Pacific Northwest.