Recent content by BeerMom

Cold crash & then bottle?!!

Glad to have found this! I recently found an old photo of this beer & was so excited bc I LOVED this beer & bought it til it sold out! This was before I started homebrewing! Looks like a new future exbeeriment!

Sounds really good!!! I also want breakfast now lol

Hmm sounds good since it was syrup! How did the flavor come out as far as being in primary? How much blueberry flavor did it keep?

Hmm sounds good since it was syrup! How did the flavor come out as far as being in primary? How much blueberry flavor did it keep?

Thank you so much ! I’ll definitely post my results! I’m excited to get er’ done today!

Thanks for that reminder! There are very few solids but I should strain regardless! I have some concentrate also but I’ve heard it tastes too fake & is best for aroma....maybe next batch I could try that

Thank you! Good to know! I’m working with pineapple & apricot this time around ... I also have a second 1 gallon fermtunt right now so I’m thinking I might split both to half gallons, that way I can keep half in primary & taste the hop choice I used (both different) & then secondary one half...

It shows Sucrose & Dextrose....should I go with either or? And if so, should I let my bottles sit longer before cold crashing? The purée is by Amoretti, they’re often advertised in the brewing mags, so they advertise to brewers...The bottle says 1 pump per 12oz....Not sure if that’d be a little...

I was trying to use a priming sugar calculator via northern brewer but the purée says glucose & cane sugar & the nutrition facts say 1g of sugar....the chart didn’t mention glucose so I couldn’t really get a solid idea

Thank you! I haven’t been able to find any info on adding purée to bottles and this is probably why! Looks like secondary is happening tomorrow!

Thank you!

I’m doing a few 1 gallon fruit wheat beers right now & on my first batch I wanted to keep half just a wheat & make the other half the fruit wheat. I’m experimenting with hop flavors & purée fruit flavors hence the 1 gallon versions.....what do you all think about adding fruit during bottling...