Recent content by allied35

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  1. allied35

    I'm done with brewing. All my beers taste like ****

    Have you used bottled water? I have had to do that a few places i have lived. At least that will take the water out of the equation.
  2. allied35

    leaking MLT

    its got a 1/2 inch ball valve then a ss washer, and rubber washer on the outside... guess i'm going to have to use that idea in the link. thanks guys!
  3. allied35

    leaking MLT

    never thought of that. that seems like a much better idea then silicone
  4. allied35

    leaking MLT

    just finished my mlt its a 48 quart cooler with a copper manifold. it is leaking a little around the fittings... i was looking at some different websites about this problem and a saw a few had used silicon on the inside to seal it. is that a good idea?? doesn't seen food safe to me. if it's not...
  5. allied35

    RIMS set up!

    ok, that will be easier then i thought! thanks
  6. allied35

    RIMS set up!

    Awesome system, one question though. what is the tread size on the heating elements? i have been thinking about putting one together but didn't know what size the treads were. thanks for all the info!
  7. allied35

    Hello from NY

    Nick- i drive through Ithaca every day... i work near cortland.... i need to move
  8. allied35

    where did the wine go?

    primary is 7.9 ale pail, secondary is 5 gal bb. but i put 5 one gal jugs in the primary plus sugar so it was a little over 5 gal to start...
  9. allied35

    Roosterfish brewing

    If anyone is ever in the Watkins Glen NY area Roosterfish brewing has the best nut brown i have ever tasted. everything is brewed right in the dining room -AWESOME- good eats, great beer! try it.
  10. allied35

    where did the wine go?

    now that you mention it...:drunk:
  11. allied35

    Hello from NY

    i live in burdett right now, its near watkins glen
  12. allied35

    where did the wine go?

    I went to rack what i thought was 5 gal of apfelwein from my primary to secondary today and i had lost about a gal. started this batch 11-5-08 with 5 gal of juice and after racking today i only have about 4 gal left. i have kept ferm. temps in the mid 60's... i don't know where it went any...
  13. allied35

    Hello from NY

    Hello all! I am the not so new, new guy.... i found this place a long time ago started homebrewing then life got really busy... long story short i'm back into brewing after a few years off. right now i have 5 gal of apfelwein in the secondary and i just racked 5 gal of cyser to the...
  14. allied35

    Fantastic deal on turkey fryer!! (for boiling wort)

    price went up big time. I was just about to order one this morning and looked at the price. $77.93 WTF!!! oh well...
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