Recent content by Alaskan_Wolf

Yeah, I know that knurling on small Dia rollers is necessary, and rollers 6" and up work just fine smooth (as you pointed out, thanks to the reduced angle of entry) But... from what I've found online, there seems to be an information gap involving rollers in the 3-5 inch category. And I'd...

Hi all, First, I'm not sure this is the right spot for this, but it seemed to be. I'm looking to make a grain mill so I can buy my grain in bulk. Due to limited tools/Fabrication options I was looking into smooth rollers. I have access to a chunk of 4.5" OD steel pipe. My questions are...

Hi all, First post in the forums! So, getting right to it... From what I've read online, the v1116 yeast is the only wine yeast capable of processing maltotriose. What I'm wanting to know is does anyone have any experience with using this yeast as the sole yeast fore fermentation of a...