Vorlauf

From HomeBrewTalk Wiki
Jump to: navigation, search

Vorlauf is the process of clarifying the wort being drawn out of the mash tun. Often this is as simple as drawing 1-2L of wort at a time slowly into a container and then pouring softly back onto the top of the mash; taking care to disturb the grain bed as little as possible.

The primary objective is to establish the grain bed as a filter for the wort being drawn off. The grain husks will then act as a sand-style filter to further enhance clarity.

When the wort runs mostly clear (meaning no large pieces of grain material) the vorlauf process is complete and sparging may begin.

Personal tools
Namespaces
Variants
Actions
Navigation
Toolbox