Hello! Scott in Atlanta. My IPA OG 1060.... is about 7 days into a primary fermentation. I went today to check it...and ready to rack it over to secondary. I took a reading... it was at 1008. It was a very active fermentation... and i used almost a full cup of White Labs Calif. Ale Yeast that was used in my pale ale that i did two weeks ago... i'm happy with the gravity... and color... BUT.
The sample i took ... off the top of the carboy was very OILY... oil like consistency... syrupy. It smells and tastes alright i guess... i mean it's only a week old... but... has anyone seen this?

The sample i took ... off the top of the carboy was very OILY... oil like consistency... syrupy. It smells and tastes alright i guess... i mean it's only a week old... but... has anyone seen this?
