I do 5 gallon batches as of right now. I might move to 10 gallon batches in the next well 8 months to a year. I have a good set up for 5 gallon and I just received a 15.5 gallon keg to convert into a keggle. I have a ...well.... Kind of crappy wort chiller(25ft 1/4 copper). It gets the job done in about 30 minutes. I would like to move it to 10.
So...plate chiller or wort chiller?
So...plate chiller or wort chiller?