Winexpert conditioner

HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.

Help Support Homebrew Talk:

AJC16

Well-Known Member
Joined
Mar 9, 2008
Messages
172
Reaction score
1
In a 6 gallon batch of wine, how many oz of conditioner does it take to raise the the gravity from 1.000 to say 1.002?
 

OHIOSTEVE

Well-Known Member
Joined
Sep 13, 2009
Messages
3,546
Reaction score
80
Location
SIDNEY
how do you figure it out though? I back sweetened a batch of peach and got it WAY too sweet by tasting ..adding...tasting...adding... all in a sample ,then multiplied it out...got way too sweet...in a 5 gallon batch that has been stabilized and cleared, how much sugar to raise the FG .010 or even .005
 

Latest posts

Top