Why is my beer sweet?

[gotbags-10]

Brewed a Belgian pale and I'm picking up on a kinda sweet smell. I take a drink and it tastes just like that smell I'm getting. My FG was 1.011 so I don't feel like that's my problem. Maybe it is. Here is the recipe. 90 min boil for the Pilsner malt
View attachment ImageUploadedByHome Brew1472930750.173243.jpg

 

[Frodo]

I think because of Belgian yeast attributes, to me anyway, Belgians usually have a bit of a sweet/bubblegum fruity smell and taste. Did you use Belgian yeast?

 

[gotbags-10]

I used imperial organic workhorse Belgian and fermented mid 60's to start then ramped it up to 72 to finish

 

[brewcat]

How long has it aged?

 

[gotbags-10]

I let it age 4 weeks before I tried it. Just kicked the keg 3 after three months and it tasted the same. Well I shouldn't say the same. The aroma and taste was deff there but not as strong