Just finished another batch and whirlpooling isn't working worth a darn. I stirred it up and got it moving pretty fast and then let it sit for 30 minutes. When I racked it to the primary the trub was in an even layer at the bottom. What gives?
The only thing I can think of is that my kettle is of the relatively tall and narrow variety. Anyone else have any ideas on what might be causing my problem or how to fix it short of getting a new kettle?
The only thing I can think of is that my kettle is of the relatively tall and narrow variety. Anyone else have any ideas on what might be causing my problem or how to fix it short of getting a new kettle?