HopheadDiscGolfer
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- Joined
- Feb 6, 2013
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- 10
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So, I'm eager to brew my 5th beer (extract, 5 gallon batch), and I'd really appreciate some input regarding the hopping schedule.
I don't need it to be really bitter, but I do want a ridiculous juicy, exotic? flavor and aroma.
I'm planning on using 1 lb. each of: pilsner, carapils, and crystal 10, and adding 6 lbs or so of extra light LME, most likely.
For hops, I have: Motueka, Galaxy, Citra, Amarillo, Centennial, Ahtanum, Simcoe, Cascade, and 1 oz. of Mosaic. I've used Citra/Galaxy (bittered w/ Bravo) most recently, and Citra/Simcoe/Summit before that, so I'd prefer to try a different combination for this beer. I'm not quite at the point where I'm trying to nail down a recipe quite yet. One thing I'd prefer to do, and might before I brew this, is pick up some cheaper, high(er) AA hops, such as Summit, Warrior, Bravo, Columbus.
My plan was to use 1 oz. of a high AA (or equivalent 2 hops) to bitter, and be aggressive with additions of 2-4 hops at 15, flameout, and dry-hopping. However, I'm very open to suggestions for a hop schedule. I want juicy, tropical fruits, awesome aroma and flavor, and alcohol very much subdued, if possible.
I don't need it to be really bitter, but I do want a ridiculous juicy, exotic? flavor and aroma.
I'm planning on using 1 lb. each of: pilsner, carapils, and crystal 10, and adding 6 lbs or so of extra light LME, most likely.
For hops, I have: Motueka, Galaxy, Citra, Amarillo, Centennial, Ahtanum, Simcoe, Cascade, and 1 oz. of Mosaic. I've used Citra/Galaxy (bittered w/ Bravo) most recently, and Citra/Simcoe/Summit before that, so I'd prefer to try a different combination for this beer. I'm not quite at the point where I'm trying to nail down a recipe quite yet. One thing I'd prefer to do, and might before I brew this, is pick up some cheaper, high(er) AA hops, such as Summit, Warrior, Bravo, Columbus.
My plan was to use 1 oz. of a high AA (or equivalent 2 hops) to bitter, and be aggressive with additions of 2-4 hops at 15, flameout, and dry-hopping. However, I'm very open to suggestions for a hop schedule. I want juicy, tropical fruits, awesome aroma and flavor, and alcohol very much subdued, if possible.