what to make with wyeast3655?

[giraffe]

So far Ive made three 3 batches of different slight variations of a belgian pale ale, with the seasonal wyeast 3655 (the dekoninick yeast, white labs has a version as well.) As much as I like dekoninick, I really probably should make something different for gen 4.

Has anyone used this yeast in a stronger style? Can it make a respectable version of something tripel like? Ive had limited experience with the yeast, and need to brew something with it next week.

 

[billl]

Well, they make a tripel with it, so I don't see why you couldn't too. They also make a winter version of the flagship brew that doubles up the caramel amounts.