- Joined
- Nov 6, 2008
- Messages
- 660
- Reaction score
- 9
Made this IPA which is basically straight out of Brewing Classic Styles. It doesn't call for any dry hop, but I want to add some. I have Cascade, Amarillo, and Centennial available. I'm leaning toward an oz of Amarillo. What do you think?
BeerSmith Recipe Printout - http://www.beersmith.com
Recipe: IPA
Brewer: Leonard
Asst Brewer:
Style: American IPA
TYPE: All Grain
Taste: (35.0)
Recipe Specifications
--------------------------
Batch Size: 6.00 gal
Boil Size: 7.50 gal
Estimated OG: 1.057 SG
Estimated Color: 7.8 SRM
Estimated IBU: 52.2 IBU
Brewhouse Efficiency: 80.00 %
Boil Time: 60 Minutes
Ingredients:
------------
Amount Item Type % or IBU
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 76.60 %
1 lbs 8.0 oz Munich Malt (9.0 SRM) Grain 12.77 %
12.0 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 6.38 %
8.0 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 4.26 %
1.00 oz Magnum [12.10 %] (60 min) Hops 35.6 IBU
1.00 oz Centennial [9.00 %] (10 min) Hops 9.6 IBU
1.00 oz Simcoe [11.90 %] (5 min) Hops 7.0 IBU
1.00 oz Amarillo [8.50 %] (0 min) Hops -
1 Pkgs Greenbelt (Wyeast) Yeast-Ale
Mash Schedule: Single Infusion, Medium Body, Batch Sparge
Total Grain Weight: 11.75 lb
----------------------------
Single Infusion, Medium Body, Batch Sparge
Step Time Name Description Step Temp
90 min Mash In Add 15.98 qt of water at 159.3 F 149.0 F
L
BeerSmith Recipe Printout - http://www.beersmith.com
Recipe: IPA
Brewer: Leonard
Asst Brewer:
Style: American IPA
TYPE: All Grain
Taste: (35.0)
Recipe Specifications
--------------------------
Batch Size: 6.00 gal
Boil Size: 7.50 gal
Estimated OG: 1.057 SG
Estimated Color: 7.8 SRM
Estimated IBU: 52.2 IBU
Brewhouse Efficiency: 80.00 %
Boil Time: 60 Minutes
Ingredients:
------------
Amount Item Type % or IBU
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 76.60 %
1 lbs 8.0 oz Munich Malt (9.0 SRM) Grain 12.77 %
12.0 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 6.38 %
8.0 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 4.26 %
1.00 oz Magnum [12.10 %] (60 min) Hops 35.6 IBU
1.00 oz Centennial [9.00 %] (10 min) Hops 9.6 IBU
1.00 oz Simcoe [11.90 %] (5 min) Hops 7.0 IBU
1.00 oz Amarillo [8.50 %] (0 min) Hops -
1 Pkgs Greenbelt (Wyeast) Yeast-Ale
Mash Schedule: Single Infusion, Medium Body, Batch Sparge
Total Grain Weight: 11.75 lb
----------------------------
Single Infusion, Medium Body, Batch Sparge
Step Time Name Description Step Temp
90 min Mash In Add 15.98 qt of water at 159.3 F 149.0 F
L