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What- if question

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vikingbrewer70

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Here's a what if question for everyone.

What if you owned a brewery/brewpub and to start up you could only serve 4 brews. What four beers would you serve?
 

slym2none

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A pils, an IPA, a porter or stout, & a red rye pale ale.
 

wallybangbang

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If whats and ifs were butts and tits, everyday would be my birthday- an old saying of my grandpa

Had to work that in there but seriously, IPA, Saison, Lager and a Stout of some kind.
 

day_trippr

"Now brewing exclusively with Hydrohydroxic Acid"
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American IPA
Porter
APA
Pilsner
Not a bad line-up at all, though as your average beer consumer likely has no idea what a Porter is, I'd switch it to a Stout...

Cheers!
 

KayaBrew

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Not a bad line-up at all, though as your average beer consumer likely has no idea what a Porter is, I'd switch it to a Stout...

Cheers!
Agreed. I meant to edit that right after I made the post.
 

gratus fermentatio

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Pale ale, IPA, Porter, Scotch ale. I think I'd have 1 tap that rotated every month or so; that way you could offer more of a selection.
Regards, GF.
 

Hophunter

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Miller lite clone
Bud light clone
Pbr clone
Alt

Trying to maximize profits here.
 
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