What dry yeast to use??

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BradleyBrew

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Hey everyone,

Plan on cloning Left Hand Brewing Co. Milk Stout. The clone recipes calls for a smack pack of London Ale but all I have is US-05, S-04, and a packet of Nottingham. What would be the closest to the London Ale characteristics? S-04 I'm guessing...

Thanks!
 
Thanks guys! I figured S-04 would be the most appropriate and the closest to the London Ale strain... I may have to use a swamp cooler to get into the 67ish range... right now I'm brewing at a stable *72.
 
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