argyle
Well-Known Member
- Joined
- Apr 22, 2008
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What does barnyard taste like?
The wiki on this site says that it has "been described as gamy, or as smelling like damp wool, leather, wet fur, a sweaty saddle or horse blanket, or a butcher shop. "
Really? What does that taste like?
Is it only a characteristic of brews that have undergone a Brettanomyces fermentation?
The wiki on this site says that it has "been described as gamy, or as smelling like damp wool, leather, wet fur, a sweaty saddle or horse blanket, or a butcher shop. "
Really? What does that taste like?
Is it only a characteristic of brews that have undergone a Brettanomyces fermentation?