ryanmcl Well-Known Member Joined Jan 3, 2012 Messages 149 Reaction score 0 Location Wauconda Feb 7, 2012 #1 Doing a wheat this weekend and came up with the recipe with my in stock ingredients. Anything you would change/add/remove?
Doing a wheat this weekend and came up with the recipe with my in stock ingredients. Anything you would change/add/remove?
JLem Well-Known Member Joined Jan 27, 2009 Messages 3,643 Reaction score 191 Location Attleboro Feb 8, 2012 #2 Looks like a good recipe. What's your batch size here? Trying to get a grasp on OG and IBUs.
GuldTuborg Supporting Member HBT Supporter Joined Mar 23, 2010 Messages 4,083 Reaction score 1,386 Location OH Feb 8, 2012 #3 10 gallon batch or a wheat wine? Either way, it looks fine to me. I'd probably want more late hop additions, but if a more approachable beer is what you're going for, you'll be fine as is.
10 gallon batch or a wheat wine? Either way, it looks fine to me. I'd probably want more late hop additions, but if a more approachable beer is what you're going for, you'll be fine as is.
OP OP ryanmcl Well-Known Member Joined Jan 3, 2012 Messages 149 Reaction score 0 Location Wauconda Feb 8, 2012 #4 Making this for my sister in law because she is due next month with her first. This will be 11.5 gal after boil. OG 1049.
Making this for my sister in law because she is due next month with her first. This will be 11.5 gal after boil. OG 1049.
JLem Well-Known Member Joined Jan 27, 2009 Messages 3,643 Reaction score 191 Location Attleboro Feb 8, 2012 #5 ryanmcl said: Making this for my sister in law because she is due next month with her first. This will be 11.5 gal after boil. OG 1049. Click to expand... Sounds good. This will make a nice, easy-drinking beer.
ryanmcl said: Making this for my sister in law because she is due next month with her first. This will be 11.5 gal after boil. OG 1049. Click to expand... Sounds good. This will make a nice, easy-drinking beer.