water down wine?

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GeneDaniels1963

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I have a batch of berry wine I just moved from bucket to secondary. Its going to be about 12%
I have about 1/2 gal left over and I am thinking about just watering it down to to make it more like a cider, can I just add water? I am thinking about adding 4 cups water which would make it about 8%.

Any suggestions?
 
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