O ob111 Well-Known Member Joined Dec 24, 2009 Messages 112 Reaction score 0 Location Can Jun 18, 2010 #1 I was just wondering does the ferment process eat the vitamins in the juice or just the sugar or simply put does cider have vitamins in it
I was just wondering does the ferment process eat the vitamins in the juice or just the sugar or simply put does cider have vitamins in it
oldmate Well-Known Member Joined Jun 8, 2010 Messages 909 Reaction score 37 Location Sydney Jun 18, 2010 #2 I know that vitamin c (ascorbic acid) is retained in the fermentation process, not sure about anything else.
I know that vitamin c (ascorbic acid) is retained in the fermentation process, not sure about anything else.
Edcculus Well-Known Member Joined Jun 6, 2007 Messages 4,539 Reaction score 57 Location Morganton, NC Jun 18, 2010 #3 Yeast itself is full of vitamin b. Thats the case in any unfiltered beer or cider though.
CandleWineProject Well-Known Member Joined Dec 31, 2009 Messages 593 Reaction score 5 Location Pacific NW Jun 19, 2010 #4 Yeast energizer is a sorts of vitamins and minerals to keep yeast healthy, so... it really depends on the specific vitamin as to if it gets used up or not.
Yeast energizer is a sorts of vitamins and minerals to keep yeast healthy, so... it really depends on the specific vitamin as to if it gets used up or not.