orangecross
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- Oct 16, 2007
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This is my third batch of beer and I wanted to try an IPA. I found a extract recipe from my homebrew shop. It called for 9lbs of pale malt extract. I grabbed a 6lbs tub and a 3lbs tub. But when I started brewing I noticed the 6lbs tub was the correct pale malt but I grabbed the wrong 3lbs tub, it was munich malt intead of the pale malt. I went a head with the recipe as written. Also my orginial gravity was higher than expected at 1.071 instead of 1.067.
How do you think the taste will change being 1/3 munich and 2/3 pale malt?
How do you think the taste will change being 1/3 munich and 2/3 pale malt?