Getting ready to do a Bells Two Hearted clone and came across two different recipes. Any suggestions on which on looks best, or some permutation of both?
Option 1: Grain/Extract
4.5 lb. Light DME
1 lb. 2 row
2 lb. Vienna
.5 lb. crystal 10 L
.5 lb. Carapils
1/2 oz centennial @ 60 min.
1/2 oz centennial @ 45 min.
1/2 oz centennial @ 30 min.
1/2 oz centennial @ 15 min.
.33 oz centennial @ 0 min.
.33 oz Dry Hop
Wyeast #1272 American Ale II
Option 2: All Grain
12 lb. 2-row
1 lb. crystal 10L
1oz centennial @ 60 min.
2oz centennial @ 10 min.
2oz centennial @ 0 min.
2oz dry hop
Yeast Cal Ale
Option 1: Grain/Extract
4.5 lb. Light DME
1 lb. 2 row
2 lb. Vienna
.5 lb. crystal 10 L
.5 lb. Carapils
1/2 oz centennial @ 60 min.
1/2 oz centennial @ 45 min.
1/2 oz centennial @ 30 min.
1/2 oz centennial @ 15 min.
.33 oz centennial @ 0 min.
.33 oz Dry Hop
Wyeast #1272 American Ale II
Option 2: All Grain
12 lb. 2-row
1 lb. crystal 10L
1oz centennial @ 60 min.
2oz centennial @ 10 min.
2oz centennial @ 0 min.
2oz dry hop
Yeast Cal Ale