This is a joke, but would actually have practical merit...How many times have we all seen the following posted: "Pitched yeast 48 hours ago and no activity. Should I be worried?"
And?... And?... That's it?!?!?
So, I propose some type of form be required. Such as...
Beer style:
Recipe (or at least OG):
What yeast pitched:
Starter Info:
Aeration method:
Temperature of wort when pitched:
Time of lapse:
Current temp of wort:
And then, when you hit "Submit New Thread", if you haven't filled out all fields correctly, it forces you to by highlighting them in red for you. Just think of all the time it would save.
