Brewvolution
Member
There are seven days remaining in the countdown to my first brew, and as I iron out the details of my process, I was wondering:
If I do a partial boil (3 gallons or so), and make up the rest of my specified volume with FREEZING cold water (like, so cold I have to chip through a layer of ice to pour it), could I end up damaging my wort?
If I do a partial boil (3 gallons or so), and make up the rest of my specified volume with FREEZING cold water (like, so cold I have to chip through a layer of ice to pour it), could I end up damaging my wort?