Soulive
Well-Known Member
I just wanna say that using secondaries are not recommended for beginners IMO. The good thing is, you don't need to secondary your beers. I recently left a beer in primary for 6 weeks and it came out as clear, if not clearer, then when I secondary. I don't recommend 6 weeks, but you could primary for 4 weeks and go right to bottling. Secondary-ing increases beginners' chances of oxidizing and/or contaminating their beer. Just wanted to let anyone know who's been wondering