craig_reed
Well-Known Member
What do you think of this kettle? I would get it with the ball valve and the thermometer (not sure which one)
http://www.homebrewing.org/2-WELD-9-Gallon-Stainless-Steel-Brew-Pot-_p_1684.html
I currently do extract with specialty grains, but want to make sure the equipment I buy can be of use for all-grain as I am transitioning there. I guess this could make a good mash tun if I decided to add the false bottom to it?
What are your thoughts? Should I just go for a bigger 15 gallon Bayou Classic Stainless Steel pot from Amazon? The pot doesn't have the femail threaded fittings, so that would be an additional expense.
Just looking for some expert (or not so) advice.
Thanks!
http://www.homebrewing.org/2-WELD-9-Gallon-Stainless-Steel-Brew-Pot-_p_1684.html
I currently do extract with specialty grains, but want to make sure the equipment I buy can be of use for all-grain as I am transitioning there. I guess this could make a good mash tun if I decided to add the false bottom to it?
What are your thoughts? Should I just go for a bigger 15 gallon Bayou Classic Stainless Steel pot from Amazon? The pot doesn't have the femail threaded fittings, so that would be an additional expense.
Just looking for some expert (or not so) advice.
Thanks!