i got a bohemian pilsner the recipe is BeerTools.com Recipe Library - Down the Pils
i brewed it on 2-22 had it in primary until 3-11 and has been in secondary until now. i was getting ready to bottle and 1st thing i noticed was no "beer smell" when airlock came off. i racked to bottling bucket anyway w/priming sugar and took small sip before bottling. yuck! no beer taste at all. maybe a little sweet...i don't know. just not right. i know one problem i have which was only boiling wort for 60min as opposed to 90 which i only later learned. other than that yeast was wyeast2007...did the crush nutrient thing and pitched as directed.
i'm thinking this one is beyond redemption. advice please.
i brewed it on 2-22 had it in primary until 3-11 and has been in secondary until now. i was getting ready to bottle and 1st thing i noticed was no "beer smell" when airlock came off. i racked to bottling bucket anyway w/priming sugar and took small sip before bottling. yuck! no beer taste at all. maybe a little sweet...i don't know. just not right. i know one problem i have which was only boiling wort for 60min as opposed to 90 which i only later learned. other than that yeast was wyeast2007...did the crush nutrient thing and pitched as directed.
i'm thinking this one is beyond redemption. advice please.