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Entrepreneur640

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"I wonder how I could incorporate this into a beer" - about anything and everything good tasting.
 

Sheldon

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Bravo all. I too have thought many of these, funny how great minds think alike, now its 11AM here, but 4PM in Spain, its ok to start drinking now.
 

KegWrangler

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All (insert astronomically large # here) of my kegs are full...I guess I must need to get a few more.
 

GMJager

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DocScott said:
Standing in random aisles in grocery store: "I could ferment that"
Hahaha. My girlfriend sent me a text that said "found some apple cider in the pantry" the first thing is said back was "I could probably make something out of that!"
 

Vigilante

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I get anxiety when a seasonal beer comes out and I can't immediately go to the store to get it.
 
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high5apparatus

high5apparatus

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"Why is the smallest inductor tank I can find for a conical fermenter build 15 gallons? I guess I could make larger batches."
 

ghosthef

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The guy snoring on the conference call is hilarious...
 

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