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The woes of a 120v brewer

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bfinleyui

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OK, so currently, I brew with propane. And it sucks.

I just finished my RIMS tube/panel build, waiting for more silicone hose to arrive to actually use it, but so far, it is very, very exciting.

So in looking into some things around my house (a duplex, built in 1992), it looks like the only two 240v circuits are the laundry room (entirely too small to brew in, it's situated basically in a hallway toward the downstairs bathroom), and the kitchen, which won't work either, as my range hood is not outside vented. Bah.

An early estimate from an electrician put the cost of running a new 240v circuit to the garage in the neighborhood of ~350 bucks. That's nutty.

I'll need to verify, but I believe I have two 120v 20a circuits relatively close together near my garage, to the point where a 15' run of 12-3 extension cord could reach my setup without issue.

Question is, is a pair of 120v 20a circuits going to be anywhere good enough to get this handled? Even two 240v 5500w sticks would still only give me ~2600w at 120v, which still, based on the heating spreadsheet I found on TEB, would be almost an hour to get 6 gallons to a boil...

Is there anything I can do here, or am I doomed to propane until we move (this is our first house, only planning to be here about 5 more years)?

Or, alternately, is anyone a licensed electrician in Eastern Iowa and want to do me a solid? lol

Thanks
 
You could always use a heat stick to supplement your propane burner. What about the burner sucks so much?

As for the 2750w heating capacity, I have no idea.
 
The extra heat given off by the burners, the cost of propane, being beholden to the wind/elements (if it's windy, it uses a lot more propane, even with a shield), not being able to dial things in as easily for a rolling boil (versus a big stain on my garage floor), etc.
 
I boil 7.5 gallons down to 6 for most of my recipes and I use 2x 1650W elements .. one is directly plugged into a 15a GFCI ciruit.. and the other is run through a controller i built in my link on a 20A circuit.

In my controller you can see its only pulling 13.8A so theres plenty of room for other things like my PC when I brew also.

I get a good boil with both of them on full power.
 
I brew in my garage with propane. I just open a window, open the car door halfway, and keep a CO detector with me at all times.

Solves a lot of those problems you described.
 
I boil 7.5 gallons down to 6 for most of my recipes and I use 2x 1650W elements .. one is directly plugged into a 15a GFCI ciruit.. and the other is run through a controller i built in my link on a 20A circuit.

In my controller you can see its only pulling 13.8A so theres plenty of room for other things like my PC when I brew also.

I get a good boil with both of them on full power.

How long does it take to go from mash temps -> boil?
 
Just an FYI, $350 isnt a bad price at all for that run, assuming it includes materials. If you are looking for an even better price, you can always checkout Craigslist. I found an electrician who did my 50amp circuit and put in a bathroom fan for about the same price (I paid for the fan).
 
How long does it take to go from mash temps -> boil?

Takes me 38-40 minutes to go from 59 to 160 for my strike water, and probably 15-20 to get to a boil from 153ish where I was mashing. To be honest once I lift the bag out I drink a beer and shoot the **** then look down and its boiling.
 
I have a 20 gallon kettle with 2 2000w elements running on 2 20 amp circuits and boil 7 gallons without a problem
 
I brew with propane and 120V. I use propane for strike water, step mashing, and boiling. I use my 120V rims tube to maintain temps during mashing. It works really well (15 gallon batches), but I have to brew outside because of the propane.
 
Where are you from?

Canada. I was in Winnipeg last year, now in Calgary. Last year in Winnipeg I brewed at -30 deg C in my garage. This year in Calgary, winter has been way warmer. I've been able to mostly brew on my patio, at temperature typically above freezing.
 
If you have 2 20 amp circuits ten you have more to work with than I do and I regularly make 6.5 gallon batches. I have 2 15 amp circuits and use 2 1500 watt heat sticks. It takes about the same amount of time to heat water as my propane did, once I insulated my vessels with reflectix. The time increase was maybe 10-20 minutes overall in a brew day, which is negligible and is justifiable considering I don't run out of electricity and I can brew in the relative heat of the garage in the winter.
 
i run 2x1500 elements in a 10 gallon kettle, mainly get about a 1.25g boil off in 60 minutes, brew day from setup to drinking a beer and all clean is about 5 hours or so... so right on par with propane.
Basically, 15-30 minutes into mash i flip the switches to my sparge water and it's usually heated up to 150-160 or so.
Plus side to this... being 1500w heaters, i can take it anywhere and plug it anywhere (and can get cheap portable GFCI protection) instead of hunting down 2 20amp circuits at someones house.
 
i run 2x1500 elements in a 10 gallon kettle, mainly get about a 1.25g boil off in 60 minutes, brew day from setup to drinking a beer and all clean is about 5 hours or so... so right on par with propane.
Basically, 15-30 minutes into mash i flip the switches to my sparge water and it's usually heated up to 150-160 or so.
Plus side to this... being 1500w heaters, i can take it anywhere and plug it anywhere (and can get cheap portable GFCI protection) instead of hunting down 2 20amp circuits at someones house.

So you're running two 1500w off one 120v circuit? How? 1500w at 120v should be 12.5 amps each, meaning you'd need at least a 25 amp circuit, plus whatever for pumps/controllers/etc.
 
One thing that can help you at the margins with an electric setup is insulating your kettle. For a couple of years I used an Electric Turkey Fryer (1650 watts) as my primary heater, along with 1500 watts on a hot plate. I used a metalized mylar foam based insulation I had left over from building my house to insulate both the outside of the turkey fryer and a 2 gallon pot I would heat on the hot plate. I would have used a more heat resistant material, but I had about 400 square feet of it laying around. I also insulated the cavity between the tub and the outside housing with fiberglass insulation. By reducing the radiant heat losses, it made all grain winter brewing in the basement viable, though not nearly as quick as Propane.

It may be a sin, but I used hot water from the tap at 130 degrees to give the kettle a head start, I would heat it to about 200 degrees and pump it into my Igloo Cooler HLT, then heat my strike water. After mashout, I would return the wort to the turkey fryer, and some into the 2 gallon pot. An hour later it would be boiling, and I would do my hop additions into the turkey fryer, and near knockout I would combine the two worts. Water in the water heater turns over every couple of days, and probably more often if you do laundry, run the dishwasher, and so on. I also run it through a carbon filter as well.
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In the end, I decided to take the plunge and ran a 220 volt 30 amp line from the panel to where I want my brew stand, and outfitted an electric Keggle with a 5500 watt heating element with a controller. Love the new setup, but even DIY I have several hundred bucks invested just in materials. I can heat 6 gallons of water from 57 degrees to boiling in under a half hour. My Electric Turkey Fryer will for the time being double as a HLT, as it has a built in temperature control on it.
 
So you're running two 1500w off one 120v circuit? How? 1500w at 120v should be 12.5 amps each, meaning you'd need at least a 25 amp circuit, plus whatever for pumps/controllers/etc.

I wish i could do that, but it is off of 2 circuits :) but 2 15amp gfci circuits are easy to find in any house
 
For my own use I made this simple spreadsheet to figure up heating times given volume, starting temp, ending temp and heat applied. I would post the excel file so anyone can customize it but we cannot post that file type.

View attachment WaterHeating.pdf
 
So in summary, 2x 1500w is the best way to go, if you can get to 2 separate 120v circuits. Leaves room for other equipment on each circuit, even if you only get 15amps.

Guess it's time to start collecting stuff for another full-scale controller. :)
 
So in summary, 2x 1500w is the best way to go, if you can get to 2 separate 120v circuits.

I would advocate 2 x 2000w if you can source 2 20 amp GFCI circuits. The extra 1000w makes a big difference, and even put 10 gallon batches in reach.
 
I would advocate 2 x 2000w if you can source 2 20 amp GFCI circuits. The extra 1000w makes a big difference, and even put 10 gallon batches in reach.

+1 to this. I run 2 x 2000W and they work great for my 7.25gal pre-boil volume (5 gallon batches). I open them up full blast to get to a boil and then dial them back to about 85% to maintain. This gives me a good & consistent rolling boil.

I'd also highly recommend the 2000W stainless elements that BobbyM sells at brewhardware.com. Really nice product.

Cheers and enjoy the brew.
 
I run 2 x 2000W and they work great

Yes agreed, I also run 2 X 2000w for 7.75 gal 1/4 keg batches and just run 100%. Can't really understand all this "to do" about a controller and turning the power down. If you reasonably closely match the wattage to the boil size, no harm in letting em rip :)

Agreed, BobbyM / Brewhardware.com 2000w stainless elements look great...
 
I'm running 3 heat sticks, 1500W @ 120V. If your only doing 5 gallon batches, two 1500W elements will work. If you can swing 2000W elements even better. With that said, if I had the option to go 240V for 350 bucks, I would do it in a heartbeat!
 
Yes agreed, I also run 2 X 2000w for 7.75 gal 1/4 keg batches and just run 100%. Can't really understand all this "to do" about a controller and turning the power down. If you reasonably closely match the wattage to the boil size, no harm in letting em rip :)

Agreed, BobbyM / Brewhardware.com 2000w stainless elements look great...

Indeed, I can totally see a controller being unnecessary if you're reasonable about the wattage to boil volume ratio. I just thought my simple little controller would be a fun little project, and it was.

Cheers.
 
120v circuits are designed to supply 80% continuous according to NEC. If the load is constant for three hours or more, you must derate the circuit. So a 20amp circuit becomes 16amps. 2000w is a bit over 16 amps, so if you’re doing this, be careful.
 
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