Same here, I am a scraper. Will give it a quick swirl when adding hops.its not really stirring, but im constantly scrapping the sides of the pot with hot wort and my big spoon to keep the gunk off. It helps with cleanup. Other than that, stirring is unnecessary, the boiling process stirs it for you
Yep, no more stirring for me.....however, I gotta say that my first 3 batches of Caribou Slobber were great even though I stirred them frequently. Probably the best brown ale I've ever consumed.....and I'm actually consuming one right nowI never stir.
I especially don't stir the hot break gunk from the top of the wort into the pot.
Boiling stirs the wort very well.
This. Or more specifically, anything like LME, DME, corn sugar, maltodextrin, lactose, and so on. I don't stir when I add hops, but that's just me. I know other people stir when they add hops.Whenever I add stuff.