So my first brew was a mr beer kit pale ale in January. It tasted worse than anything ive had in my life. Forgot I still had a case of it from 6 months ago. Just popped one open to try before empytying to reuse bottles. Holy **** am I drinking cider? Sour apples through the roof. It legit tastes like cider and is sour. Could these be infected? It was super low alcohol and bottled after two weeks with no gravity readings. Wouldn't these be bottle bombs if I bottled like that and sat for six months? Im afraid to reuse the bottles now.