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mike kennedy

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Joined
Nov 30, 2007
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Location
P.E.I. Canada
crappy day out, figured i'd post some pics

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not a cold room, but the only room in the house that stays at about 68-70. great for fermenting, and carbonating bottles.
i keep the grain in the other side, which is cooler. and the yeast in the beer fridge.

just noticed that my bag of 2-row is smiling.
 
not sure exacly what it cost me all together, but a round about estimate is 135.

and yup, from P.E.I, i was at noble grape in Halifax that weekend....cant find beer fixins on the island for some reason.....also, work for the company that makes the boxes for olands, moosehead, and labbatts....just glue em up, and we get unopened cases of homebrew.
 
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