I bought a bunch of smokey links to make some bacon wrapped jalapenos with, but I'll have a bunch left over. Any good ideas?
I already know about tiny pigs in blankets and crock pot cocktail sausages. Looking for any ideas for something new.
Worst case, I guess I *could* heat them up in a pan with some sauerkraut.
I already know about tiny pigs in blankets and crock pot cocktail sausages. Looking for any ideas for something new.
Worst case, I guess I *could* heat them up in a pan with some sauerkraut.