I am having some trouble with a cider I attempted to make. Here's the run down,
Day 1: boil 5 gallons apple cider and 16oz honey with some spices. Cool to 72. Pitch liquid yeast.
Day 2: see a slight crack in the carboy and siphon cider to a new fermenter.
Day 4: nothing happening
Do I need more patience or is something else going on?
Thanks for the help!
Day 1: boil 5 gallons apple cider and 16oz honey with some spices. Cool to 72. Pitch liquid yeast.
Day 2: see a slight crack in the carboy and siphon cider to a new fermenter.
Day 4: nothing happening
Do I need more patience or is something else going on?
Thanks for the help!