StophJS
Well-Known Member
I brewed a milk stout last Tuesday with an OG of 1.061, pitched US-04 dry, and had solid bubbling for about 12 hours. By about 72 hours, I had a bit of a mess in and around my airlock. I cleaned out the airlock and reinstalled. I'm wondering if maybe I can just assume all is well and get away not even taking an FG reading until bottling day just for last minute verification, in the interest of not having to open the lid. Of course if it turns out it's underattenuated on bottling day, it's a little late to do anything. Is it generally a better idea to just take an FG reading after fermentation? I figure it won't even be accurate until a couple weeks in primary anyway. The last beer I did fell a full .006 during it's second week.