- Sep 19, 2011
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Here at The Homebrew Connection gluten free brewing is a big part of our recipe book, due to a co-owner having celiac. We just thought it would be good to get together and talk about some of everyones favorite recipes or gluten free grain and adjuncts to use! We are growing a huge respect for malted millet here as it is easy to work with and gives the beer a body that most GF ingredients simply cannot. Let us know the good, the bad, and the ugly of your experiences!