Ive been playing with the idea of malting my own grains for a while now ive got some ideas but if anyone has some input help would be appreciated..
I want to build this to semi commercial grade i.e welded stainless tanks/ temperature sensors, automated raking, air forced drying and purpose build kiln.
I am looking to build something that can do around 50 kg's (100 lb) at a time. so far i'm thinking steeping, germinating and drying in the same vessel 10ft long, 4ft wide and about 2ft deep (this is a bit bigger than id like but if i want to do more than 100lb it gives me the room) with a false bottom and truncated bottom. On the bottom I was thinking of butting a 3/4 inch (or soilnoid release) ball valve to dump the used water. once steeping is done hook this up to a temp controlled air fan to commence germinating and then once that is done really turn the air fan up for drying.
In terms of kilning I had thoughts of a large commercial coffee roaster (built my self) out of a 44 gallon SS drum, a rotating axle, temp controller and heating element.
Has anyone else attempted to do such a thing or have any thoughts, ideas, cautions or just any general input???
Ill draw up and upload some plans if anyone was interested in seeing this as a diagram
I want to build this to semi commercial grade i.e welded stainless tanks/ temperature sensors, automated raking, air forced drying and purpose build kiln.
I am looking to build something that can do around 50 kg's (100 lb) at a time. so far i'm thinking steeping, germinating and drying in the same vessel 10ft long, 4ft wide and about 2ft deep (this is a bit bigger than id like but if i want to do more than 100lb it gives me the room) with a false bottom and truncated bottom. On the bottom I was thinking of butting a 3/4 inch (or soilnoid release) ball valve to dump the used water. once steeping is done hook this up to a temp controlled air fan to commence germinating and then once that is done really turn the air fan up for drying.
In terms of kilning I had thoughts of a large commercial coffee roaster (built my self) out of a 44 gallon SS drum, a rotating axle, temp controller and heating element.
Has anyone else attempted to do such a thing or have any thoughts, ideas, cautions or just any general input???
Ill draw up and upload some plans if anyone was interested in seeing this as a diagram