walshy5050
Member
- Joined
- Nov 16, 2014
- Messages
- 6
- Reaction score
- 0
Hi as you may tell im new to this I have couple of question on 2nd stage I have been reading up as much as I can
Is it true that if you transfer and the fermentation has finished that the cider can ho bad because of the air in the bucked 😕
Also I have just used a mangrove jack kit will it make a difference if I second stage it to make it a clearer cider
Hope this makes sence thanks
Is it true that if you transfer and the fermentation has finished that the cider can ho bad because of the air in the bucked 😕
Also I have just used a mangrove jack kit will it make a difference if I second stage it to make it a clearer cider
Hope this makes sence thanks
