Ale to the Chief
Well-Known Member
Hey guys, first time brewer here with a question about sanitation. From all I've been reading good sanitation is one the most important parts of the process so I want to make sure I'm doing it right. The instructions on the packet of Easy Clean that I have tell me that it should have 1 minute of contact time with the equipment. Does this mean I need to make enough to fill up the entire 6 gallon fermentor bucket and let it sit? Or is it enough to slosh it around real good all over the bucket?
Thanks in advance for your help! Just want to make sure all my efforts don't go to waste.
Thanks in advance for your help! Just want to make sure all my efforts don't go to waste.