Hi calgary222, very nice set up. Love the stand which in itself is quite the project/cost and an amazing way to insulate the steel MLT. Some day I hope to have a similar system. Great diagrams I'll use these some day...on my next improved build. My observations, and not to be negative in any way just looking for best practices, yours looks to be a 120V RIMS set up? How's this working for you? I opted to go 240V for a quicker response time on temp changes. For your RIMS you have it installed horizontal, I heard issues with air pockets forming if installed as such? And I see that you have your RIMS temp control probe installed close to the bottom of your mash MLT rather than at the head of the RIMS. Is this the way to go? How's it in Calgary for brew supply stores? In Ontario we have a couple good stores - seems like we get so much less than what's available in the US...and at a higher cost! No one has picked up on the need for stainless steel product manufacturing in Canada...?? I made the mistake of buying a SS Brew Tech fermenter - I cant get the accessory parts for it in Canada, and the SS Brew Tech in the States will not ship to Canada. Even our brew supply stores cant get what I want from the US. Lesson learned.